Category Archives: Healthy Vending Machine Choices

COVID-19 has had an impact on everything including San Diego individuals’ relationship with food. While many of the changes can be seen anecdotally, a recent study by the International Food Information Council (IFIC) specifically identified how the COVID-19 pandemic has … Continue reading →

With warmer weather on its way, San Diego employees need to make sure they stay cool and hydrated. Being dehydrated especially when it’s warm out can have a wide range of adverse effects from having trouble concentrating at work to … Continue reading →

Everyone can agree that eating healthy is important, but making it happen every day can be a challenge. According to a recent survey from the American Heart Association and Aramark, a U.S. based food service company, participants expressed that availability … Continue reading →

Making healthy decisions is always important, but for some, it is even more important as the days get shorter and darker. Whether it’s rain or snow, fall and winter weather can impact everyone. The decrease in sunlight throughout the fall … Continue reading →

March 7, 2019 was NAMA’s inaugural celebration of National Vending Day, a special day set aside to recognize those who make, sell and enjoy vending machines and the products they offer. Whether we realize it or not, the vending industry … Continue reading →

Changing snack and beverage trends in San Diego are impacting everyone from small, local companies to the largest snack food distributor. To be successful in the long run, both big and small companies need to understand what consumers are looking … Continue reading →

Are you looking for something to eat that is quick and healthy, and can be found in your San Diego break room vending machine? Whether it’s a quick breakfast, fuel for a lunchtime workout, an afternoon snack, or a sweet … Continue reading →

  Corporate wellness programs including those that offer healthy vending machine options can have a positive impact on both an employee’s health and on the company’s productivity, but only if the wellness program is implemented carefully. A recent study by … Continue reading →

Consumers are snacking on the go more than ever. But they are also more health conscious than ever, and they want snacks and refreshments that are good for them. They also want brands they know and trust. “Hello Goodness,” PepsiCo’s … Continue reading →